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| Deer MastersCategory: Publications/Schools and Instructional Aids
Deer Masters - We field dress a buck and a doe, skin 3 deer, and process 3 deer all in 2 hours, easy! These techniques were designed by Bill Buero, a professional meat cutter, avid hunter and excellent teacher. He owned one of the largest deer processing stores in Southeast Michigan for 20 years processing thousands of deer each year. He has seen it all and developed his own simple methods of processing, and he is now revealing his secrets as he retires his knives. Deer Masters
Phone: 586-556-2850
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